I would like to inquire about available opportunities that would fit my work credentials. I have a Bachelor's Degree in Nutrition and Dietetics from the University of Santo Tomas and have been working in the food service industry for over 15 years. I hold an extensive experience in operations management where I have been responsible for improving operational efficiency while reducing costs, managing and training junior managers, supervisors and staff members. Moreover, I have been tasked to establish systems and procedures and build brand new departments, all with great success. Part and parcel of my job then was the opening and starting up new stores. Apart from this, my credentials boast of a broad exposure to customer service, training, QSC audit and leadership roles. I have attended and facilitated several trainings and seminars. Hence, my well-rounded business experience has honed my skills in producing great results and satisfaction to my client and the company. Please see my resume for additional information on my experience and skills Sincerely, Imelda Ochangco-Anni