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| Chef
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| I am presently associated with Minerva Group (Secunderabad Group of Hotels), Member of EPOQUE and AVANTGARDE Hotels of the World, as Executive Chef.
I possess around 26 years of experience in Food & Beverage Operations, Client Servicing and Team Management in the Hospitality Industry. | |
| Resume reference: | sgIMtiuq | |
| Date last updated: | October 13, 2009 | |
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| Education: | Diploma/Techn./Voc. - Hotel Management | |
| Experience: | 10 years or more | |
| Employment situation: | In temporary employment | |
| Salary expectations: | 40,000 cad | |
| Availability: | Immediately | |
| Type of employment: | Full Time | |
| Location: | Abroad - India | |
| Looking to work in: | AB/Calgary, AB/Edmonton | |
| Age: | 50 | |
| Gender: | Male | |
| Marital status: | Married | |
| Own transport: | No | |
| Driver's license: | No | |
| Citizenship: | Indian | |
| Right to work | No, I need sponsorship | |
| English level: | Fluent | |
| French level: | Zero | |
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